Walk in the shadows of Gaudi's architectural splendors and sip decadent Spanish red wines paired with savory tapas during an overnight stay near the heart of Barcelona's Gothic Quarter. Master the toasty, crackling craft of perfect socarrat as you cook up paella from regional ingredients at an exclusive cooking class hosted in a Malaga home.

Discover a different side of the Mediterranean this winter, one where you’ll find plenty of elbow room at popular attractions and get to rub elbows with the locals during their most congenial time of year. This itinerary offers a perfect combination of small towns and large, major attractions and new discoveries, all when locals are most relaxed.

This comprehensive exploration of France includes an overnight in Rouen (Paris), and visits the Normandy, Brittany, and Aquitaine regions of France. Treat your palate to fine wines in Bordeaux and cider in Brittany. Taste regional specialties like Cancale oysters and Breton galettes. And feast your eyes on timeless scenery: the abbey on Mont St. Michel, St. Malo’s pink sandstone cliffs, Monet’s garden in Giverny where water lilies still have the power to inspire.

Dramatic scenery and curious communities coalesce on this week-long circumnavigation of Iceland. Explore a country few people will ever visit, and go far beyond the tourist hotspots to remote fjords, raging waterfalls, and small fishing villages. Get to know the independent and creative Icelanders, and watch whales and seabirds play offshore. This Iceland cruise is yachting at its most inventive.